Cranberry Turkey with Arugula Sandwiches
Recipe from Pepperidge Farm

Peppery arugula and cranberry-raspberry crushed fruit makes these turkey sandwiches special enough to serve to guests...but they're so good, you'll want to serve them all the time.

Cranberry Turkey with Arugula Sandwiches

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Servings: 4
Prep Time: 10 mins
Total Time: 10 mins
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  • 8   slices 
    Pepperidge Farm® 100% Natural Nine Grain Bread
  • 1/2  cup 
    cranberry-raspberry crushed fruit
  • 1/4  cup 
    Neufchatel cheese, softened
  • 16   slices 
    thinly sliced roasted turkey breast (about 12 ounces)
    Arugula leaves
Spread 4 bread slices with the crushed fruit. Spread the remaining bread slices with the cheese.
Top the crushed fruit bread slices with the turkey, arugula and remaining bread slices.

This recipe can be halved to make 2 servings.
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