Country-Style Barbecue Ribs

For a great weeknight main dish, get out your slow cooker. The homemade sweet and tangy barbecue sauce makes these pork ribs delicious.

Recipe from Family Circle
Ingredients
  • 1   cup ketchup
  • 3   tablespoons molasses
  • 1   tablespoon cider vinegar
  • 1   tablespoon Worcestershire sauce
  • 1   tablespoon dark-brown sugar
  • 1 1/2  teaspoons Dijon mustard
  • 1/2  teaspoon hot pepper sauce (such as Tabasco)
  • 1/4  teaspoon liquid smoke
  • 4   pounds country-style pork ribs
Related Video
How to Make BBQ Pork Ribs

If you're a fan of sweet and spicy pork ribs, you'll want to learn how to make these BBQ pork ribs┐the secret is literally in the sauce!

Directions
1. 
In a small bowl, stir together ketchup, molasses, vinegar, Worcestershire sauce, sugar, mustard, hot sauce and liquid smoke.
2. 
Place pork ribs in the slow cooker insert and pour 1 cup sauce over top, reserving the rest for later. Cover and cook on HIGH for 6 hours or LOW for 9 hours or until very tender.
3. 
Remove ribs from slow cooker and brush with reserved sauce.

nutrition information

Per Serving: cal. (kcal) 393, Fat, total (g) 16, chol. (mg) 127, sat. fat (g) 6, carb. (g) 21, pro. (g) 38, sodium (mg) 705, Percent Daily Values are based on a 2,000 calorie diet
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