Cool-As-a-Cuke Lemonade
Recipe from
Better Homes and Gardens
An English cucumber adds a mild flavor to this tart lemony drink.

Servings:
12 servings
Prep Time:
10 mins
Total Time:
10 mins
Ingredients
-
1English cucumber, coarsely choppedsee savings

-
2 12-oz. cansfrozen lemonade concentrate, thawedsee savings

-
10 cupswatersee savings

-
Cucumber slices (Optional)see savings

Directions
1.
In blender, combine cucumber and 1 can lemonade concentrate; blend until almost smooth. Transfer to serving container. Stir in remaining lemonade concentrate and water. Cover; chill up to 24 hours.
2.
Stir before serving. Serve over ice with cucumber slices. Makes 12 servings.
Make-Ahead
Make up to 24 hours ahead; cover and refrigerate. Stir before serving.
Nutrition information
Calories 106, Total Fat 0 g, Saturated Fat 0 g, Cholesterol 0 mg, Sodium 8 mg, Carbohydrate 27 g, Fiber 0 g, Protein 0 g. Daily Values: Vitamin C 18%, Calcium 1%, Iron 3%.
Percent Daily Values are based on a 2,000 calorie diet
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