savings in
 
Ingredients
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    6   cups 
    torn iceberg and romaine lettuces
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    1   cup 
    cubed, cooked chicken or turkey
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    1/2  cup 
    dried cranberries
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    1   cup 
    glazed pecans, coarsely chopped
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    1/2  cup 
    crumbled blue cheese
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    3/4  cup 
    Hidden Valley® Original Ranch® Dressing
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    4   strips 
    crisp-cooked bacon, crumbled

Directions
1.
In large bowl, toss the lettuces, chicken, cranberries, pecans and blue cheese together with the dressing until lightly coated. Garnish with the bacon and serve.
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