Cocktail Sauce
Recipe from EatingWell

Fresh dill and celery seed give this cocktail sauce a unique twist.


Cocktail Sauce

by 2  people


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Ingredients
  • 1/4  cup
    bottled chili sauce, such as Heinz
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  • 2  tablespoons
    ketchup
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  • 1/2  teaspoon
    freshly grated lemon zest
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  • 2  tablespoons
    lemon juice
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  • 1  tablespoon
    minced fresh dill
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  • 1  teaspoon
    Worcestershire sauce
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  • 1/4  teaspoon
    celery seed
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Directions
1.
Combine chili sauce, ketchup, lemon zest, lemon juice, dill, Worcestershire and celery seed in a small bowl.

Tip:
MAKE AHEAD TIP: Cover and refrigerate for up to 2 days.

Nutrition information
Calories 14, Sodium 277 mg, Carbohydrate 4 g, Potassium 20 mg. Percent Daily Values are based on a 2,000 calorie diet
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Bloody Mary Cocktail Sauce
Bloody Mary Cocktail Sauce

This tart and tangy sauce is a twist on a classic Bloody Mary cocktail. Rim your serving dish with celery salt before serving, if you like.

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