Classic Peach Cobbler
Recipe from
The Food Channel
Juicy peaches covered with a crunchy crust are the perfect light but sweet dessert. Tastes truly divine whether you use fresh or frozen peaches.

Servings:
Serves 4
Prep Time:
10 mins
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Ingredients
-
1/2 cupsugarsee savings

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1 tablespooncornstarchsee savings

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1 tablespoonlemon juicesee savings

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4 cups1/2-inch sliced peachessee savings

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3 cupsPioneer Baking Mixsee savings

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3 tablespoonsbutter, meltedsee savings

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2/3 cuporange juicesee savings

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1/2 cupsugarsee savings

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Directions
1.
Preheat oven to 350 degrees F.
2.
Toss together 1/2 cup sugar, cornstarch, lemon juice and peaches. Portion into 4 (5"x5") ramekins.
3.
Combine Pioneer Baking Mix, 1/2 cup sugar, butter and orange juice in bowl; mix until it forms a batter. Pour batter evenly over peaches.
4.
Bake 30 to 35 minutes or until bubbly and golden brown.
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...Peaches, I love 'em all! Cling and freestone, white and yellow ... they are the juiciest, most... luscious fruit of summer. Once we received a case of handpicked Southern peaches as a gift from a brother..., and those were the ripest and very best we'd ever eaten. So how can you tell if a peach will ripen sweetly... read more...
...Peaches, I love 'em all! Cling and freestone, white and yellow ... they are the juiciest, most... luscious fruit of summer. Once we received a case of handpicked Southern peaches as a gift from a brother..., and those were the ripest and very best we'd ever eaten. So how can you tell if a peach will ripen sweetly... read more...
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... of creative peach desserts. From the classics such as peach cobbler and peach upside-down cake to new... can think of nothing more satisfying than fresh summer peaches, especially in desserts... recipes like peach empanadas and a dazzlingly refreshing ginger peach freeze, each of these desserts is packed... read more...
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