Cinnamon Apple Snack Cake
Recipe from KRAFT Foods


Cinnamon Apple Snack Cake

by 1  person


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Servings: 16 servings
Prep Time: 20 mins
Total Time: 2 hrs

 
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Ingredients
What You Need
  • eggs
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  • 1 cup
    granulated sugar
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  • 1/2 cup (1 stick)
    margarine or butter, softened
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  • 14 
    HONEY MAID Cinnamon Grahams, finely crushed (about 2 cups crumbs)
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  • medium apple, peeled, cored, and chopped
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  • 3/4 cup
    chopped PLANTERS Walnuts
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  • 2 Tbsp.
    powdered sugar
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Directions

Make It
Preheat oven to 350 degrees F. Beat eggs lightly in medium bowl with wire whisk. Add granulated sugar and margarine; mix well. Stir in graham crumbs, apple, and walnuts until well blended.
Spread evenly into greased 8-inch square baking pan.
Bake 40 to 45 minutes or until firm to the touch. Cool completely. Cut into 16 squares to serve. Sprinkle with powdered sugar just before serving.

Kraft Kitchen Tips
Substitute: Substitute 3/4 cup cholesterol-free egg product for the 3 eggs.

Nutrition information
Per serving: Calories 210, Total Fat 11 g, Saturated Fat 2 g, Cholesterol 40 mg, Sodium 160 mg, Carbohydrate 26 g, Fiber 1 g, Protein 2 g, Calcium 0 mg. Daily Values: Vitamin A 5%, Vitamin C 0%. Percent Daily Values are based on a 2,000 calorie diet
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