Chunky Steak with Rice
Recipe from Campbell's

An imaginative meal does not have to be complicated - simply heat and savor.

by 4  people

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Servings: 2
Prep Time: 15 mins
Total Time: 20 mins
Related Categories: Rice, Soup
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    1  19  ounce can 
    Campbell's® Campbell's® Chunky Steak 'N' Potato Soup
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    1/2  cup 
    cooked peas and carrots
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    2   cups 
    hot cooked rice

Heat the soup and peas and carrots in a 1-quart saucepan over medium heat until the mixture is hot and bubbling, stirring occasionally. Serve the soup mixture over the rice.

To thaw the peas and carrots, microwave on HIGH for 4 minutes.
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