Christmas Morning Casserole

A hearty brunch dish that is lightening fast to make!

Recipe from Smithfield
Christmas Morning Casserole
SERVINGS
6
TOTAL TIME
1 hr
Ingredients
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  • 2 cups Smithfield Ham, diced
  • 1 bag hash browns
  • 1 cup cheddar cheese, shredded
  • 1 cup smoked gouda cheese, grated (can substitute cheddar)
  • 1/2 cup green onion, chopped
  • 5 eggs
  • 1 cup milk
  • 1/2 cup sour cream
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon salt (omit if using Smithfield country ham)
  • 3/4 cup butter melted
Directions
1. 
Preheat oven to 350 degrees F. In a casserole dish, layer hash browns, ham, and cheese until all gone.
2. 
In a medium mixing bowl, whisk together green onion, eggs, milk, sour cream, pepper, salt and butter.
3. 
Pour mixture over casserole and bake for an hour.
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