Christmas Morning Casserole
Recipe from Smithfield

A hearty brunch dish that is lightening fast to make!


Christmas Morning Casserole

by 7  people


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Servings: 6
Total Time: 1 hr

 
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Ingredients
  • 2 cups
    Smithfield Ham, diced
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  • 1 bag
    hash browns
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  • 1 cup
    cheddar cheese, shredded
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  • 1 cup
    smoked gouda cheese, grated (can substitute cheddar)
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  • 1/2 cup
    green onion, chopped
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  • eggs
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  • 1 cup
    milk
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  • 1/2 cup
    sour cream
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  • 1/2 teaspoon
    black pepper
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  • 1/4 teaspoon
    salt (omit if using Smithfield country ham)
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  • 3/4 cup
    butter melted
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Directions
1.
Preheat oven to 350 degrees F. In a casserole dish, layer hash browns, ham, and cheese until all gone.
2.
In a medium mixing bowl, whisk together green onion, eggs, milk, sour cream, pepper, salt and butter.
3.
Pour mixture over casserole and bake for an hour.

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