Chocolate Stout Shake
Kids love a version of this ice cream beverage without the stout. Stir crushed pretzels into the shake for added crunch.
Prep Time:
25 mins
Total Time:
25 mins
Servings:
8 servings
Ingredients
-
1/4 cup chocolate stout beer or stout beer
-
1/2 cup prepared chocolate fudge ice cream topping
-
1/2 gallon vanilla bean ice cream
-
1 cup milk
-
6 purchased chocolate-and-nut-covered pretzel rods (optional)
Directions
1.
In a small saucepan heat beer and chocolate topping until warm and combined. Cool slightly.
2.
Meanwhile, in a blender combine ice cream and milk, half at a time. Cover and blend until combined. Divide ice cream mixture among 8 glasses. Drizzle with chocolate sauce and, if desired, serve with chocolate-covered pretzel rods. Makes 8 servings.
Nutrition information
Calories 436, Total Fat 25 g, Saturated Fat 16 g, Monounsaturated Fat 7 g, Polyunsaturated Fat 1 g, Cholesterol 139 mg, Sodium 122 mg, Carbohydrate 46 g, Total Sugar 32 g, Fiber 0 g, Protein 7 g. Daily Values: Vitamin C 0%, Calcium 22%, Iron 6%.
Percent Daily Values are based on a 2,000 calorie diet
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