Chocolate Raisin and Oatmeal Cookie Mix

This quick cookie recipe, featuring chocolate-covered raisins and a hint of pumpkin pie spice, can be finished in 20 minutes. Perfect for Christmas gift giving.

Chocolate Raisin and Oatmeal Cookie Mix
enough mix for about 3 dozen cookies
20 mins
by 3.5 3  people
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  • 1 cup rolled oats
  • 3/4 cup all-purpose flour
  • 1/2 cup packed brown sugar
  • 1/4 cup granulated sugar
  • 1/2 teaspoon baking powder
  • 1/8 teaspoon baking soda
  • 1/4 teaspoon pumpkin pie spice or ground cinnamon
  • 1 cup chocolate-covered raisins
  • 1/2 cup chopped walnuts or pecans
In a clean 1-quart jar or covered container, layer oats, flour, brown sugar, granulated sugar, baking powder, baking soda, spice, raisins, and nuts. Seal; store in a cool, dry place for up to 1 month. Makes enough mix for about 3 dozen cookies.


  • To make Chocolate Raisin Oatmeal Cookies:

    Preheat oven to 350 degrees F. Line a cookie sheet with parchment paper or nonstick foil. In a large mixing bowl, stir together contents of jar with 1/3 cup softened butter, 2 eggs, and 1/2 teaspoon vanilla until well combined (dough will be soft). Drop by rounded teaspoons 2 inches apart on prepared cookie sheet. Bake in preheated oven for 9 to 11 minutes or until edges are brown. Cool on cookie sheet for 2 minutes. Transfer to wire racks and let cool.

nutrition information

Per Serving: cal. (kcal) 83, Fat, total (g) 4, chol. (mg) 16, sat. fat (g) 2, carb. (g) 11, Monounsaturated fat (g) 1, Polyunsaturated fat (g) 1, fiber (g) 1, sugar (g) 8, pro. (g) 1, vit. A (IU) 48.59, vit. C (mg) 0, Thiamin (mg) 0.04, Riboflavin (mg) 0.04, Niacin (mg) 0.2, Pyridoxine (Vit. B6) (mg) 0.02, Folate (g) 8.06, Cobalamin (Vit. B12) (g) 0.06, sodium (mg) 27, Potassium (mg) 59, calcium (mg) 10.1, iron (mg) 0.54, Percent Daily Values are based on a 2,000 calorie diet
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