Chocolate Peanut Butter Cookies
Recipe from Atkins - Phase 2

This Recipe is appropriate for Phases 2, 3, & 4 of the Atkins Diet. Join Atkins today to sign up for your Free Quick-Start Kit including 3 Atkins Bars and gain access to Free Tools and Community, as well as over 1,500 other Free Atkins-friendly Recipes.

Chocolate Peanut Butter Cookies

by 2  people

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Servings: 18
Prep Time: 15 mins
Total Time: 25 mins
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  • 3/4  cup 
    soy flour
  • 1   tablespoon 
    cocoa powder
  • 3/4  cup 
    granular sugar substitute (sucralose)
  • 1/4  teaspoon 
  • 1/3  cup 
    unsweetened peanut butter
  • 1/2  cup 
    heavy cream
  • 2   
    large eggs
  • 1   teaspoon 
    vanilla extract
  • 2   teaspoons 
    chocolate extract
Heat oven to 375 degrees F. Lightly spray baking sheets with cooking spray.
Whisk soy flour, cocoa powder, sugar substitute, and salt in a bowl. In another bowl mix peanut butter, cream, eggs, vanilla, and chocolate extracts until smooth. Add to dry ingredients; stir until blended.
Drop dough by tablespoonfuls onto greased baking sheets. Smooth dough with fingertips and press cookies to flatten. Bake 8-10 minutes, until browned.
Cool cookies on baking sheets 1 minute before transferring to wire racks to cool completely.
Nutrition information
Per Serving: cal. (kcal) 79, Fat, total (g) 6, fiber (g) 1, pro. (g) 3, Percent Daily Values are based on a 2,000 calorie diet
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