Chocolate-Covered Pretzel Rods
Recipe from
Family Circle
These quick and easy treats will make a colorful addition to your holiday table. Wrap some up in cellophane and ribbon to sell at your next bake sale.
Servings:
36 dipped pretzel rods
Prep Time:
25 mins
Total Time:
25 mins
Ingredients
-
36pretzel rods (1 package)see savings
-
12 ouncessemisweet chocolate barssee savings
-
1- 1/2 cupsassorted toppings: sprinkles, crushed cookies, toffee bits, or mini M&M'ssee savings
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Directions
1.
Heat chopped semisweet chocolate bars in the microwave in 30-second increments until melted.
2.
Ladle chocolate over 3/4 of each pretzel rod. Tap or scrape off excess chocolate, then roll pretzel in sprinkles, crushed cookies, toffee bits or mini M&M's
3.
Dry on a cooling rack until set.
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