Chocolate-Coconut Glaze

Ingredients
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2 tablespoons butter, melted
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1/4 cup Dutch-process cocoa
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1 cup powdered sugar
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1/4 cup milk
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1/2 teaspoon coconut extract
Directions
1.
In a medium bowl, combine melted butter and cocoa. Stir until smooth. Add powdered sugar and milk, beating with an electric mixer until smooth. Stir in coconut extract.
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