Chocolate Chip Kisses

Chocolate Chip Kisses

Cinnamon, cardamom, nutmeg and chocolate helps this cookie recipe create warm, spicy bites.

Recipe from Better Homes and Gardens
SERVINGS
32
PREP TIME
15 mins

Chocolate Chip Kisses

Cinnamon, cardamom, nutmeg and chocolate helps this cookie recipe create warm, spicy bites.

Chocolate Chip Kisses
SERVINGS
32
PREP TIME
15 mins
Ingredients
  • 1  18  ounce package refrigerated chocolate chip cookie dough
  • 1   teaspoon ground cinnamon
  • 1/4  teaspoon ground cardamom
  • 1/4  teaspoon ground nutmeg
  • 32   milk chocolate kisses
  •  Powdered sugar
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Directions
1. 
Preheat oven to 375 degrees F. In a large resealable plastic bag combine cookie dough, cinnamon, cardamom, and nutmeg; seal bag. Using your hands, squeeze and knead dough mixture together in the bag until combined. Remove dough from bag.
2. 
Shape dough into 1-inch balls. Place 2 inches apart on an ungreased cookie sheet. Bake for 8 to 10 minutes or until edges are light brown. Immediately press a kiss into the center of each cookie. Transfer to a wire rack and let cool. Sift powdered sugar over cooled cookies. Makes 32 cookies.

Storage

  • Layer cookies between waxed paper in an airtight container; cover. Store at room temperature for up to 3 days or freeze for up to 3 months.

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