Recipe from Campbell's
Garlic-and-lemon seasoned chicken in a creamy sauce tops hot pasta for a perfect dish.
Prep Time: 10 mins
Total Time: 30 mins
see savings2 tablespoonsbutter
see savings6skinless, boneless chicken breast halves (about 1 1/2 pounds)
see savings1 10 3/4 ounce canCampbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
see savings1/4 cupwater
see savings2 teaspoonslemon juice
see savings2cloves garlic, minced or 1/2 teaspoon garlic powder
see savingsHot cooked pasta
Stir the soup, water, lemon juice and garlic in the skillet and heat to a boil. Return the chicken to the skillet. Reduce the heat to low. Cover and cook for 5 minutes or until the chicken is cooked through. Serve the chicken and sauce with the pasta.