Chicken Scampi
Recipe from Campbell's

Garlic-and-lemon seasoned chicken in a creamy sauce tops hot pasta for a perfect dish.


Chicken Scampi

by 3  people


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Servings: 6
Prep Time: 10 mins
Total Time: 30 mins
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Ingredients
  • 2   tablespoons 
    butter
  • 6   
    skinless, boneless chicken breast halves (about 1 1/2 pounds)
  • 1  10 3/4 ounce can 
    Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
  • 1/4  cup 
    water
  • 2   teaspoons 
    lemon juice
  • 2   
    cloves garlic, minced or 1/2 teaspoon garlic powder
  •  
    Hot cooked pasta
Directions
1.
Heat the butter in a 10-inch skillet over medium-high heat. Add the chicken and cook for 10 minutes or until well browned on both sides. Remove the chicken from the skillet.
2.
Stir the soup, water, lemon juice and garlic in the skillet and heat to a boil. Return the chicken to the skillet. Reduce the heat to low. Cover and cook for 5 minutes or until the chicken is cooked through. Serve the chicken and sauce with the pasta.
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