Chicken Pot Pie
Recipe from
Swanson Premium Chicken
Four convenient ingredients combine to make a scrumptious pot pie that taste just as good as Grandma's, without all the time and effort.

Ingredients
-
1 pkg.(15 ounces) refrigerated pie crust , at room temperaturesee savings

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1 can(10 1/2 ounces) Campbell's® Chicken Gravysee savings

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3 cupscooked cut-up vegetables *see savings

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1 can(12.5 ounces) Swanson® Premium White Chunk Chicken Breast in Water , drainedsee savings

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Directions
1.
Place 1 pie crust into a 9-inch pie plate.
2.
Stir the gravy, vegetables and chicken in a medium bowl. Spoon the chicken mixture into the pie plate. Place the remaining pie crust over the filling. Press the edges to seal. Cut several slits in the top crust.
3.
Bake at 400 degrees F. for 45 minutes or until the crust is golden brown.
4.
*Use a combination of sliced carrots, peas and cubed potatoes.
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... crust pies get the most kudos (38 percent), followed by brick oven (23 percent), Neopolitan (13 percent... Giordano's.) In other pizza survey news, about half of Americans spice up their pies with red pepper flakes....99, with an entire pie averaging $15.84. Seriously, $3 for a slice of pizza pie? Now, that's amore. Throw your own... read more...
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...It's as American as ... well, yes, apple pie. NPR recently asked Americans to pick their favorite... pies, and 14,000 people responded. No surprise, really, that apple topped the list -- but only barely...-market analyst told NPR, noting a 7.8 percent increase in cherry pie sales from 2010 to 2011 and a rise... read more...
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You could also use leftover chicken or turkey, in which case you wouldnabout 2-3 minutes. Add chicken stock and water and bring to thefour 6 inch disks. Divide chicken mixture between four individualovenPierce 4 holes at the top of each pie to allow steam to escape. Place read more...
You could also use leftover chicken or turkey, in which case you wouldnabout 2-3 minutes. Add chicken stock and water and bring to thefour 6 inch disks. Divide chicken mixture between four individualovenPierce 4 holes at the top of each pie to allow steam to escape. Place read more...
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Dutch oven over medium-high heat. Add chicken and cook about 8 minutes, or until browned. Transfer chicken to a plate. Add carrots, celery, andfrom the bottom of the pan. Return the chicken to the pan. Sprinkle flour over chicken read more...
Dutch oven over medium-high heat. Add chicken and cook about 8 minutes, or until browned. Transfer chicken to a plate. Add carrots, celery, andfrom the bottom of the pan. Return the chicken to the pan. Sprinkle flour over chicken read more...
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with all sorts of yummy chunks of chicken and vegetables, you could almost turn it into a healthy chicken pot pie simply by covering it with a piece ofhas to be the best darn cream of chicken I've ever eaten in my entire read more...
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