Nonstick cooking spray
  • 1/4  cup 
    panko (Japanese-style bread crumbs)
  • 2   tablespoons 
    grated Parmesan cheese
  • 1/2  teaspoon 
    dried Italian seasoning, crushed
  • 6   
    Tyson® Grilled & Ready® Chicken Breast Fillets, thawed
  • 1   tablespoon 
    olive oil
  • 1  16  ounce jar 
    marinara sauce
  • 1/2  cup 
    shredded mozzarella cheese
  • 12   ounces 
    dried spaghetti, cooked according to package directions
Preheat oven to 350 degrees F. Coat a 3-quart rectangular baking dish with cooking spray; set aside.
In a small, shallow bowl combine panko, Parmesan cheese, and Italian seasoning. Brush one side of Grilled & Ready® Chicken Breast Fillets with olive oil; dip oil-coated sides of chicken into panko mixture. Place chicken, coated sides up, in prepared baking dish. Bake, uncovered, 18-20 minutes or until chicken is heated through.
Meanwhile, heat marinara sauce according to package directions. Spoon sauce over chicken. Sprinkle with mozzarella cheese. Let stand 2 minutes or until cheese melts. Serve with hot cooked pasta.
Serving Suggestion:

If desired, garnish with snipped fresh basil. Serve with toasted garlic bread.
Nutrition information
Per Serving: cal. (kcal) 448, Fat, total (g) 9, chol. (mg) 68, sat. fat (g) 2, carb. (g) 56, fiber (g) 4, pro. (g) 36, vit. A (IU) 680, vit. C (mg) 2, sodium (mg) 649, calcium (mg) 111, Percent Daily Values are based on a 2,000 calorie diet
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