Chicken Mozzarella Sandwiches
Recipe from
Prego Italian Sauce
Using convenient products like prepared mozzarella-garlic bread and Italian sauce makes these chicken sandwiches simple and delicious.
Ingredients
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1 loaf(11.75 ounces) Pepperidge Farm® Mozzarella Garlic Breadsee savings
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2 tsp.vegetable oilsee savings
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2skinless, boneless chicken breast halves (about 1/2 pound), cut into stripssee savings
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1/2 cupPrego® Traditional Italian Saucesee savings
Directions
1.
Prepare the bread according to the package directions.
2.
Heat the oil in a 10-inch skillet over medium-high heat. Add the chicken and cook until it's well browned, stirring often.
3.
Stir the sauce in the skillet and heat to a boil. Reduce the heat to low. Cook until the chicken is cooked through, stirring occasionally.
4.
Spoon the chicken mixture onto the bottom bread half. Top with the remaining bread half. Cut the sandwich into quarters.
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