Chicken Broccoli Quiche
These easy cheesy quiches take only minutes to mix up and pour into prepared pie shells.
Ingredients
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1 10.75-ounce can cream of chicken soup
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1 cup milk
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6 eggs
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Pinch cayenne pepper
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1 10-ounce box frozen chopped broccoli, thawed
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1 cup shredded Cheddar cheese
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2 frozen 9-inch pie shells
Directions
1.
Combine soup, milk, eggs and pepper in bowl. Divide broccoli and Cheddar cheese between pie shells. Divide egg mixture between shells. Bake in 450 degrees F oven 10 minutes; reduce oven temperature to 350 degrees F. Bake 20 to 25 minutes, until set.
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Quiche
This breakfast or brunch pie brings together your favorite meat, cheese, and vegetables into one elegant dish. A versatile recipe that can fit into any life-style--the classic, low fat, or vegetarian.
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