Chicken and Noodles
Recipe from Campbell's

Country-style home cooking doesn't get any better than this satisfying dish of cooked chicken, cheese and hot pasta in a creamy sauce.


Chicken and Noodles

by 6  people


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Servings: 4
Prep Time: 20 mins
Total Time: 20 mins
Related Categories: Chicken, Chicken and Noodles, Turkey

 
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Ingredients
  • 1 can
    (10 3/4 oz.) Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
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  • 1/2 cup
    milk
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  • 1/8 
    tsp. ground black pepper
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  • 1/3 cup
    grated Parmesan cheese
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  • 2 cups
    cubed cooked chicken or turkey
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  • 3 cups
    cooked medium egg noodles or 3 cups bow tie pasta
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  •  
    Chopped fresh parsley
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Directions
1.
MIX soup, milk, black pepper, cheese, chicken and noodles in saucepan. Heat through. Garnish with parsley.

Tip:
For 2 cups cubed cooked chicken, in medium saucepan over medium heat, in 4 cups boiling water, cook 1 lb. skinless, boneless chicken breasts or thighs, cubed, 5 min. or until chicken is no longer pink.

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