Chicken and Greens Pizzas
Recipe from Tyson® Grilled & Ready® Chicken


Chicken and Greens Pizzas

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Ingredients
  • 4  cups
    mixed baby greens
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  • 1/4  cup
    bottled peppercorn ranch salad dressing or ranch salad dressing
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  • 4 
    8-inch Italian bread shells
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  • 1/2  teaspoon
    bottled minced garlic or bottled minced roasted garlic
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  • 1  tablespoon
    olive oil
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  • 3  cups
    Tyson® Grilled & Ready® Refrigerated Chicken Breast Strips, cut into bite-size pieces
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  • 3/4  cup
    drained and chopped bottled roasted red sweet peppers
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  • 1-1/2  cups
    shredded mozzarella cheese
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Directions
1.
In a large bowl combine greens and salad dressing; toss to coat. Set aside.
2.
Arrange bread shells on an extra-large baking sheet or two large baking sheets. In a small bowl combine garlic and oil. Lightly brush oil mixture over bread. Broil 4-5 inches from the heat for 2-3 minutes or until bread shells are light brown (if using two sheets, broil one sheet at a time).
3.
Top bread shells with Grilled & Ready® Chicken Breast Strips and sweet peppers. Sprinkle with cheese. Broil about 2 minutes more or until cheese melts. Top with greens.

Serving Suggestion:
Serve with additional bottled peppercorn ranch dressing and/or finely shredded Parmesan cheese.
Nutrition information
Calories 771, Total Fat 33 g, Saturated Fat 12 g, Cholesterol 108 mg, Sodium 1640 mg, Carbohydrate 72 g, Fiber 3 g, Protein 50 g, Daily Values: Vitamin A 19%, Vitamin C 134%. Percent Daily Values are based on a 2,000 calorie diet
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