Cheesy Shrimp Bisque
Recipe from VELVEETAŽ
SERVINGS
5
SERVING SIZE
1  cup
PREP TIME
10 mins
TOTAL TIME
30 mins

Cheesy Shrimp Bisque

Recipe from VELVEETAŽ
Recipe from VELVEETAŽ
Cheesy Shrimp Bisque
SERVINGS
5
SERVING SIZE
1  cup
PREP TIME
10 mins
TOTAL TIME
30 mins
Ingredients
  • 1/2  cup sliced celery
  • 1   tablespoon butter or margarine
  • 1  8  ounce package PHILADELPHIA Cream Cheese, cubed
  • 1   cup milk
  • 1/2  pound VELVEETA®, cut up
  • 1  6  ounce package frozen cooked tiny shrimp, thawed, drained
  • 1/3  cup dry white wine
  • 1/4  teaspoon dill weed
Related Video
How to Make Tomato Soup

On a chilly winter day knowing how to make tomato soup from scratch can be vital. This recipe is sure to warm you right up and homemade always tastes better than the canned version.

Directions
1. 
COOK and stir celery in butter in 2-quart saucepan on medium heat until tender. Reduce heat to low.
2. 
STIR in cream cheese and milk; cook until cream cheese is completely melted, stirring occasionally.
3. 
ADD VELVEETA, shrimp and wine; cook until VELVEETA is completely melted and mixture is heated through, stirring occasionally. Sprinkle with dill weed.
kraft kitchens tips
1. 
HEALTHY LIVING: Save 80 calories and 11 grams fat per serving by preparing with PHILADELPHIA Neufchatel Cheese and 2% Milk VELVEETA.
2. 
VARIATION: Omit wine. Increase milk to 1-1/3 cups.
3. 
USE YOUR MICROWAVE: Decrease milk to 1/2 cup and wine to 1/4 cup. Place celery and butter in 2-quart microwaveable bowl. Microwave on HIGH 1 to 2 min. or until celery is crisp-tender. Add milk; microwave 3 min., stirring after 2 min. Stir in cream cheese; microwave 4 to 6 min. or until cream cheese is melted, stirring every 2 min. Stir in VELVEETA, shrimp and wine; microwave 2 to 3 min. or until heated through. Sprinkle with dill weed.

nutrition information

Per Serving: cal. (kcal) 380, Fat, total (g) 29, chol. (mg) 160, sat. fat (g) 18, carb. (g) 9, fiber (g) 1, sugar (g) 7, pro. (g) 19, vit. A (IU) 1215, vit. C (mg) 1, sodium (mg) 1010, calcium (mg) 303, iron (mg) 1, Percent Daily Values are based on a 2,000 calorie diet
Comments
More Great Recipe Ideas from VELVEETAŽ
Back to Top