Cheddar Potato and Gravy Bake
Recipe from
Campbell's
This cheese-topped potato side dish will rapidly become one often requested.
Servings:
6
Prep Time:
15 mins
Total Time:
1 hr 30 mins
Ingredients
-
Vegetable cooking spraysee savings
-
2large potatoes (about 1 pound), cut in half and thinly sliced (about 3 cups)see savings
-
1medium onion, chopped (about 1/2 cup)see savings
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1 can(10 1/2 ounces) Campbell's® Chicken Gravysee savings
-
Paprikasee savings
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1 cupshredded Cheddar cheese (about 4 ounces)see savings
Directions
1.
Spray a 2-quart shallow baking dish with the cooking spray.
2.
Place half the potatoes in the baking dish. Top with the onion and remaining potatoes. Pour the gravy over all. Sprinkle with the paprika. Cover the baking dish.
3.
Bake at 350 degrees F. for 1 hour. Uncover the baking dish. Sprinkle with the cheese.
4.
Bake, uncovered, for 15 minutes or until the potatoes are tender.
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