Champagne Cocktail
From: The Food ChannelThe champagne cocktail -- simple, yet elegant. A delightful special occasion drink.
Ingredients
1 sugar cube
3 dashes Angostura bitters
4-5 ounces champagne
Splash of cognac
Directions
1. Coat sugar cube with 3 dashes Angostura bitters. Place sugar cube in bottom of champagne flute.
2. Pour an ounce of Champagne over the sugar cube; wait for most of the bubbles to subside. Continue to fill the flute with Champagne until glass is almost full.
3. Top with a splash of cognac.
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