Chai Applesauce
Recipe from Smithfield

A twist on a kid-friendly favorite.


Chai Applesauce

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Servings: 6
Total Time: 20 mins
Related Categories: Apples, Apple Sauce, Dairy Free, Fruit, Fruit, Low Cholesterol, Low Fat, Low Sodium, Pears, Quick and Easy, Vegan, Vegetarian
 
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Ingredients
  • 1 
    Chai tea bag
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  • 5 
    small Gala or Fuji apples, peeled, cored, and coarsely chopped
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  • 2 
    Bartlett pears, peeled, cored, and coarsely chopped
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  • 1/2  cup
    brown sugar
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Directions
1.
Bring 1 cup water and chai tea bag to a boil in a large saucepan. Add apples, pears and brown sugar. Reduce heat to medium-low and simmer until fruit is soft, about 20 to 25 minutes.
2.
Process in a blender, in batches, until coarsely pureed, or mash with a potato masher for a chunkier texture.
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