Cajun Candied Pecans

Cajun Candied Pecans

Compliments guaranteed when you try these great recipes from Karo.

Recipe from Fleischmann's Yeast, Argo, Karo
YIELD
1 pound
PREP TIME
10 mins
TOTAL TIME
30 mins

Cajun Candied Pecans

Compliments guaranteed when you try these great recipes from Karo.

Cajun Candied Pecans
YIELD
1 pound
PREP TIME
10 mins
TOTAL TIME
30 mins
Ingredients
  • 2/3  cup Karo® Light Corn Syrup
  • 1/4  cup sugar
  • 3   tablespoons Spice Islands® Louisiana Style Cajun Seasoning
  • 1   pound (4 cups) pecan halves
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Directions
1. 
MIX corn syrup, sugar and Cajun seasoning in a large bowl. Add pecans; stir gently to coat. Transfer to baking sheet lined with parchment paper.
2. 
BAKE pecans for 18 to 20 minutes at 350 degrees F, stirring every 2 to 3 minutes. Place on cooling rack; separate nuts with a fork. COOL completely. Store in airtight container at room temperature.
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