Brown-Sugar-Glazed Bacon
Recipe from Taste of the South



by 1  person


add your rating
add a comment
Yield: approximately 1 cup
Prep Time: 5 mins
Total Time: 32 mins
Recent Activity:
 
savings in
 
Ingredients
  • see savings
    On Sale
    8   ounces 
    sliced bacon
  • see savings
    On Sale
    3   tablespoons 
    light brown sugar

Directions
1.
Preheat oven to 425 degrees. Line a baking sheet with parchment paper.
2.
Place bacon slices on prepared baking sheet. Sprinkle brown sugar over bacon.
3.
Bake until bacon is brown and crisp, approximately 12 minutes. Cool on pan for 2 minutes. Transfer to a wire rack to drain and cool completely. (If not using within 2 hours, store between sheets of parchment paper in an airtight container in the refrigerator for up to 5 days.) Transfer bacon to a cutting board. Chop into bite-size pieces.
Add Your Review
 Articles
Scallops with Bacon Over Linguini and Arugula from Eating in Color
... with Bacon over Linguini and Arugula recipe--I knew that Eating in Color: Delicious, Healthy Recipes for You...'ll be out is a couple of bucks. Scallops with Bacon over Linguini and Arugula Serves 4 The key to getting a... and calories, you have plenty of room for a bit of bacon. 8 ounces (225g) linguini 12 sea scallops (about 1... read more...

shop our favorite products