Brie with Cranberries and Pistachio Nuts

Brie with Cranberries and Pistachio Nuts

Try this cheesy fruit and nut recipe from Betty Crocker.

by 5  people
add your rating
add a comment
Recipe from Betty Crocker
SERVINGS
8
PREP TIME
5 mins
TOTAL TIME
15 mins

Brie with Cranberries and Pistachio Nuts

Try this cheesy fruit and nut recipe from Betty Crocker.

Recipe from Betty Crocker
Recipe from Betty Crocker
Brie with Cranberries and Pistachio Nuts
SERVINGS
8
PREP TIME
5 mins
TOTAL TIME
15 mins
by 5  people
add your rating
add a comment
Ingredients
  • 1   round or wedge (8 ounces) Brie cheese (with herbs or plain)
  • 1/4  cup whole berry cranberry sauce
  • 1   tablespoon coarsely chopped pistachio nuts
  •  Sliced baguette loaf or water crackers, if desired
Related Video
How to Make Chutney

Learn how to make chutney, and you've got a secret weapon in your culinary arsenal! Create a baked brie appetizer, use it as a glaze on chicken, or use it as a condiment for pork.

Directions
1. 
Heat oven to 350 degrees . Lightly brush round pan, 8x1 1/2 inches, or ovenproof plate with vegetable oil.
2. 
Place cheese in center of pan. (Do not peel coating from cheese.) Bake uncovered 8 to 10 minutes or until cheese is soft and partially melted.
3. 
Top cheese with cranberry sauce and nuts. Serve immediately with bread.

nutrition information

Per Serving: cal. (kcal) 100, Fat, total (g) 8, chol. (mg) 20, sat. fat (g) 5, carb. (g) 1, pro. (g) 6, sodium (mg) 250, Percent Daily Values are based on a 2,000 calorie diet
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