Bow Ties with Sausage and Sweet Peppers
Recipe from
Better Homes and Gardens
Need dinner fast? Make this five ingredient pasta recipe.
Servings:
4
Total Time:
25 mins
Ingredients
-
8 ouncesdried bow tie pastasee savings
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3/4 poundfresh spicy Italian sausage linkssee savings
-
2medium sweet peppers, cut into 3/4-inch piecessee savings
-
1/2 cupvegetable broth or beef brothsee savings
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1/4 teaspooncoarsely ground black peppersee savings
Directions
1.
Cook pasta according to package directions. Drain and return pasta to pan. Meanwhile, cut sausages into 1-inch pieces. Cook sausage and sweet pepper in a large skillet over medium-high heat until sausage is brown. Drain off fat.
2.
Add broth and black pepper to skillet. Bring to boiling; reduce heat. Simmer, uncovered, for 5 minutes. Remove from heat. Toss pasta with sausage mixture. Makes 4 servings.
Nutrition information
Per serving: Calories 479, Total Fat 22 g, Cholesterol 111 mg, Sodium 713 mg, Carbohydrate 45 g, Fiber 3 g, Protein 21 g,
Percent Daily Values are based on a 2,000 calorie diet
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