Body Bits Dip

Tasty sausage adds plenty of flavor to this five ingredient dip recipe. Serve it with chips for an easy Halloween appetizer.

by 6  people

add your rating
add a comment
savings in
  • see savings
    On Sale
    8   ounces 
    bulk pork sausage
  • see savings
    On Sale
    medium red onion, sliced
  • see savings
    On Sale
    2   pounds 
    American cheese, cubed
  • see savings
    On Sale
    2  10  ounce can 
    chopped tomatoes and green chile peppers, undrained
  • see savings
    On Sale
    1  5.3 ounce package 
    cocktail wieners, halved crosswise
  • see savings
    On Sale
    Tortilla chips

In a medium saucepan cook sausage and onion over medium heat until sausage is brown; drain fat. Transfer sausage mixture to a 3-1/2- to 4-quart electric slow crockery cooker. Stir in cheese, tomatoes, and wieners.
Cover and cook on high-heat setting for 1 to 2 hours or until cheese is melted, stirring after 1 hour. To serve, keep dip warm on low-heat setting, stirring occasionally. Serve with tortilla chips. Makes 18 servings.
Nutrition information
Per Serving: cal. (kcal) 168, Fat, total (g) 14, chol. (mg) 41, sat. fat (g) 8, carb. (g) 2, pro. (g) 9, sodium (mg) 644, Percent Daily Values are based on a 2,000 calorie diet
Add Your Review
15 Hot Super Bowl Party Dip Recipes--And We Mean HOT!
... bit of effort, but this smoky, creamy delicious dip incorporates all the flavors of classic French... know dips. Luckily for me, there's one day where my love of dips coincides with everyone else's love... of football: Super Bowl Sunday! (Or in my mind, Super Dip Sunday.) Many of us will be watching the (Knicks... read more...
how tos
Food Blogs We Love
see more blogs

shop our favorite products