Blueberry Ginger Bellini
Recipe from EatingWell

Muddling is is a traditional bartending technique where herbs and/or fruit are crushed, releasing their full flavor into a cocktail. Here we muddle blueberries and ginger with sugar and lemon to add another dimension to our take on a bellini.


Blueberry Ginger Bellini

by 3  people


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Ingredients
  • 1/2 cup
    blueberries
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  • 1 tablespoon
    minced ginger
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  • 1 tablespoon
    sugar
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  •  
    Juice of 1/2 lemon
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  • 2 cups
    blueberry juice
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  • 1/2 cup
    sparkling wine, divided
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Directions
1.
Mash blueberries with ginger, sugar and lemon juice. Add blueberry juice and let steep for at least 5 minutes. Strain; divide among 4 champagne flutes. Top each with 1/2 cup sparkling wine.

Nutrition information
Per serving: Calories 185, Sodium 23 mg, Carbohydrate 25 g, Protein 1 g, Potassium 25 mg. Exchanges: Fruit 1.5. Percent Daily Values are based on a 2,000 calorie diet
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