
Servings:
8
Prep Time:
10 mins
Total Time:
45 mins
Ingredients
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1Keebler® Ready Crust® Graham Pie Crustsee savings

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1egg yolk, slightly beatensee savings

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1 can(21 oz.) blueberry pie fillingsee savings

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1/2 cupall-purpose floursee savings

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1/2 cuprolled oatssee savings

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3 tablespoonsgranulated sugarsee savings

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3 tablespoonsbrown sugarsee savings

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1/4 cupmargarine or butter, meltedsee savings

Directions
1.
Brush bottom and sides of crust with egg yolk. Place on baking sheet. Bake at 375 degrees F for 5 minutes.
2.
Spread pie filling in crust. In small bowl combine flour, oats, granulated sugar and brown sugar. Stir in margarine or butter. Sprinkle over pie filling.
3.
Bake on baking sheet at 375 degrees F about 35 minutes or until filling is bubbly and topping is golden brown. Serve warm or cool. Garnish as desired.
Nutrition information
Calories 310, Total Fat 12 g, Saturated Fat 2.5 g, Trans Fat 3 g, Cholesterol 25 mg, Sodium 120 mg, Carbohydrate 48 g, Fiber 2 g, Sugars 27 g, Protein 3 g. Daily Values: Vitamin A 6%, Vitamin C 0%, Calcium 0%, Iron 0%.
Percent Daily Values are based on a 2,000 calorie diet
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