BLT in a Bowl
Croutons provide the bread for this bacon, lettuce, and tomato salad. Serve it for lunch on a hot summer day.
Ingredients
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Salad:
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8 slices cooked bacon
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4 cups sliced green-leaf lettuce
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1 cup halved yellow and red grape tomatoes
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1 cup low-fat croutons
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Dressing:
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1/4 cup light mayonnaise
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1 tablespoon water
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1 tablespoon cider vinegar
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1/2 teaspoon sugar
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Pinch of pepper
Directions
1.
Combine all the ingredients for the salad in a large bowl. Then, in a smaller bowl, whisk together the dressing ingredients; toss salad with dressing
Nutrition information
Calories 185, Total Fat 12 g, Carbohydrate 10 g, Fiber 2 g, Protein 8 g.
Percent Daily Values are based on a 2,000 calorie diet
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