The Pioneer Woman Cooks
No-Bake Peanut Butter Bars
I made these on a recent episode of my Food Network show, and they’re too tasty for words! They’re a super-simple no-bake bar that uses mostly pantry ingredients, and they’re a great treat to have in the fridge for after-school snacks…or, in my case, after breakfast snacks. But that’s more my issue
Apple-Pecan Mini Pies
This is a variation of the Apple Peanut Butter Delights I posted awhile back, but these have a scrumptious apple pie flavor that’ll knock your apple pie-loving socks off. I made them on a whim last week when Todd had a friend over and was surprised by how tasty the little suckers were. It’s the ...
This is an utterly scrumptious, super-flavorful pantry meal that happens to be one of the fastest ways to satisfy a curry craving that might strike you here or there. I love chickpeas, but I mostly eat them cold, whether whole in salads or pureed in hummus. I forget how delightful they are in soups
Coffee is My Life
Good or bad, right or wrong, I wouldn’t want to live in a world without coffee. I start each morning with iced coffee, and it’s the best way to start the day. Here are some of my favorite coffee recipes throughout the years! Some are drinks, some are sweets, all are heavenly. Perfect Iced Coffee.
Strawberry Pretzel Pie
I made this pie on an episode of my Food Network show a few months ago, but just realized over the weekend that I’d never made it here! Strawberries and pretzels are actually not an uncommon dessert combination, and this pie is such a lovely summertime masterpiece. The sweet strawberries are so ...
Two Super Simple Appetizers
I’m in Colorado with my family for the week. Whenever we come to Colorado, I’m always trying to achieve the perfect balance of grocery buying and restaurant eating. (See this recipe, which I posted when we were here last Februrary.) I wouldn’t say I’ve mastered it yet, but I’m getting better and ...
Chicken Kale Pasta
You will love, adore, and stare at this dish. Not only is it beautiful and healthy, it’s really fun to look at! It’s the fraternal twin brother of this Chicken Florentine Pasta, but since I am on such a kale kick these days (which is approximately forty thousand hundred years after everyone else’s
White Casserole Dish Giveaway (Winners!)
The winners of the white casserole dishes are… #14797 Marty: “Baked spaghetti” #24859 Stephanie I: “Baked cabbage au gratin (for my carb free hubby).” Congratulations, winners! Contact firstname.lastname@example.org to claim your pans! I use these white casserole dishes all the time. They are the best!
I love Instagram. Love, love, love it. Here’s my account to prove it: The Pioneer Woman on Instagram I post all sorts of different kinds of photos on Instagram—the kids, the dogs, the horses, the ranch, my husband, the cows, and my feet. (With shoes on, thankfully.) But one constant category of ...
Ladd’s Grilled Tenderloin
My beloved’s grilled beef tenderloins are legendary, and he fixes them two or three times a year, whenever we have a gathering of friends or a special family occasion. We served grilled tenderloin as part of our Fourth of July celebration on Saturday (along with regular steaks and hot dogs!), and