The Pioneer Woman Cooks
Cinnamon Ice Cream
To paraphrase the great Will Rogers: I never met an ice cream I didn’t like. Wait. I take that back. I accidentally had a bite of banana ice cream once, and I can honestly say that I didn’t like that ice cream. Blech! Cough! Gag! Who in the world would put something as demonic as a banana in ...
Delicious Easter Leftovers
One of my favorite things about any holiday—Easter included—is the leftover food. I made it a point to keep our dyed eggs refrigerated so that we could enjoy them today (and tomorrow!) And if you made big honkin’ Easter ham yesterday…chances are pretty good you’ve got a leftover hunk. Here are just
Here’s another of my favorite Easter recipes from my holiday cookbook that came out last fall. Wanted to share today in case you needed a last minute Easter recipe! I love drop biscuits. My grandmother used to make them and there’s something about them that triggers the “I’m a little girl at ...
This is one of my favorite Easter recipes from my holiday cookbook, so I wanted to share it with you here! I have a handful of incredibly talented baker friends (Bridget? Are you listening?) who approach decorating sugar cookies with the precision and artistry that Michelangelo applied to the ...
Black Bean Soup
I have several things to say about this recipe I’m sharing today. First: It has nothing to do with Easter. But I’ll make that up to you. Second: Oh, was it good. Third: Beans are my life. Don’t tell anyone. Finally, this recipe, and the title thereof, raises an important philosophical question that
Salisbury Steak Meatballs
This is a very special recipe for two important reasons: One, it’s delicious, hearty, and comforting. Noodles. Meatballs. No brainer! Two (and even more importantly!), it is a part of Land O’Lakes’ Pin a Meal, Give a Meal campaign. Between now and May 31, for every Land O’Lakes recipe (including ...
Weekend Mixer Giveaway (Winners!)
The winners of the mixer giveaway are… #1006 Mary Beth J: “Riding in a horse show!” #40672 Ashley F: “We are chillin in Bama and then driving home to VA on Sunday.” #77410 Faith: “Working at a garage sale to raise money for a mission trip.” Congrats, winners! Contact email@example.com to
Lemon Lime Pound Cake
Oh, dear. Oh, my. Oh, help. Oh, BEHAVE! (Name that movie.) Okay, first of all: the intricate surface of this cake is not due to my superior cake sculpting skills. It’s entirely due to this beautiful, brilliant bundt pan, which I bought last week in a fit of culinary impulse while at my ...
I am a lover of any form of pasta primavera, and I pretty much have been for the past 25-plus years. This recipe is a spinoff of the one I posted here back in the dark ages of this cooking website—except instead of big chunks of veggies, I keep them in a fine dice, and instead of penne pasta, I use
Heavenly Hummus Wrap
I have a confession to make. Are you ready? Here goes. I have become a room service person. Now, obviously this doesn’t come into play in my daily life on the ranch. There is no room service offered on the ranch. And if there were room service offered on the ranch, I would have to be the one to ...