Heirloom Caprese Salad for #SundaySupper
Classic Caprese Salad gets a flavor boost from late-summer heirloom tomatoes, fresh basil and a splash of good olive oil. Secret ingredient? Truffle salt!
World’s Best Double Root Beer Float
Root Beer Coconut Ice Cream and root beer soda double the pleasure for the World's Best Root Beer Float. You'll never look back.
Garlicky Hatch Chile Butter
Butter gets a flavor jolt from garlic, Hatch chiles and a few other seasonings to lift it into memorable territory. Use on corn bread, baked potato or grilled steak.
Avocado, Cherry Tomato, Pine Nut, Lime Vinaigrette Salad from Restaurant Lemonade
Made with garden-fresh cherry tomatoes and ripe avocados, this easy summer salad from Lemonade Restaurant is a perfect side dish or potluck offering.
Creamy Peanut Chicken Over Greens (Secret Recipe Club)
Reminiscent of chicken satay with peanut dipping sauce, this is a winning Asian-style chicken dinner over healthy wilted greens.
Tomatoes and Onions in Olive Oil with Fresh Basil – the Taste of Summer
Warm tomatoes and onions poached in olive oil with garlic and basil are spooned rustically atop toasted crusty bread.
Triple Hatch Chile Lentil Tacos
Hatch chiles and lentils are a match made in heaven. You won’t miss the meat in these lightly spicy vegetarian tacos. Meatless Monday, here we come!
Hatch Grilled Cheese Sandwich and a Hatch-Filled #Giveaway
A classic grilled cheese with roasted Hatch somehow is even better than the sum of its parts!
Raw Raspberry-Vanilla Chia Jam for #SundaySupper
Chia seeds thicken fresh fruit puree nicely, and vanilla syrup adds sweetness and depth, for a raw jam that saves a little bit of summer.
50 Best Recipes for Hatch Chiles You Need Right Now
The 50 best, most delicious recipes using Hatch chiles right now, while they are in season!