Slow Cooker Split Pea Soup Recipe: Dinner for $10
What’s not to love about this slow cooker split pea soup recipe? It takes just 15 minutes to prepare, and it cooks on the low-heat setting of your slow cooker for 8 to 10 hours, making it the perfect recipe to throw together before you leave for work in the morning. And when you get home? You’ve got a hot, savory, homemade soup waiting for you, with creamy, melt-in-your-mouth split peas richly flavored by the slow-cooked ham. Pick up a loaf of crusty bread after you leave work, and—voilá!—dinner is served. It’s easier (and better for you) than sitting in line at the drive-thru, and it makes 4 servings at just $2.47 per serving.
Add the ingredients for this easy (and cheap!) Slow Cooker Split Pea Soup to your shopping list now. (Recipe.com will even show you which ingredients are on sale in your area.) You can save even more time and money when you use our handy Shopping List app.
Make this Slow Cooker Split Pea Soup!
These slow-cook soups cook all day, so you can come home to a piping hot dinner: