Quick & Easy Quesadillas
Because they’re made with tortillas instead of bread, quesadillas can be a healthy alternative to a sandwich, and they’re also much more exotic and exciting than an everyday sandwich. We love how many different flavors you can create with a quesadilla — from spicy or sweet to hearty or light.
We’ve got some of our favorite quesadilla recipes included here, everything from a cheese and chicken quesadilla to vegetarian-friendly versions, even a decadent dessert quesadilla filled with s’mores ingredients and peanut butter. Each of these recipes is a tasty take on the quesadilla — so much more exciting than a sandwich.
Salsa con queso makes this recipe quick and easy to prepare. Avocado (or guacamole) and chicken ensure that the quesadilla is hearty enough for a light dinner for one.
Shrimp quesadillas feature traditionally Mediterranean flavors, thanks to the hummus and feta cheese. The slightly sour flavor of artichoke hearts is a delicious compliment to sweet and delicate shrimp.
Perfect for a vegetarian meal, these quesadillas showcase the smoky and rich flavors of portobello mushrooms. Chipotle chilis add great kick and spice.
Creamy goat cheese is the centerpiece of this healthy and delicious quesadilla — the perfect appetizer for a elegant summer dinner.
Packed with fresh veggies, here’s a tasty quesadilla that’s sure to get even the pickiest kid to eat their vegetables. We love the sweet crunch corn kernels give this dish.
The perfect end to any cookout or camping trip dinner, these tasty quesadillas are a yummy variation on classic s’mores. Banana and peanut butter give this version even more flavor than the original.
Make all kinds of great Mexican recipes!