Creole Carnival Burgers: Dinner for $10
Looking to add a little bit of Mardi Gras flavor to your weeknight repertoire (but without all the, um, debauchery and degrading yourself for plastic beads)? Then kick it up a notch or two with these Creole Carnival Burgers. Here, plain ol’ salt and pepper get the boot in favor of eye-opening Cajun spice mix. Couple that with some chopped onion and a bit of green pepper, and you’ve got yourself a deliciously spicy alternative to your run-of-the-mill burger. Oh, and did we mention, the Monterey Jack cheese is actually mixed into the patties themselves, making for a warm, melty, creamy center? And unlike the last time you may have made the trek down Bourbon Street, here you get to the end and actually have some cash left in your wallet: these Creole Carnival Burgers yield 6 servings at just $1.49 per serving.
Make these Creole Carnival Burgers!
Looking for more budget-friendly $10 dinners? Look no more!