The Sweet Spot

- Pudding for Breakfast
  Bananas—in a cake, in a pudding, in ice cream—I’ll take them anyway I can read more
- Simply Shortbread
  There are few things easier to bake than shortbread. The basic recipe has only three read more
- Heavenly Angel Food Cake
  On a recent food-magazine photo shoot in my office, the scent of baking began wafting read more
- Blueberry Pancakes vs. Chocolate Chip Pancakes? Both!
  Pancakes crammed with blueberries or loaded with chocolate chips are some of our read more
- Discovering Easy Coconut Macaroons
  Some say that French macaroons are the new cupcake, but I’m here to make a case read more
- Creamy, Satisfying Deliciousness: Rediscover Rice Pudding
  Last month, I wrote about my new-found love (love!) of dairy as I went through my read more
- Beignets with the Big Easy Touch
  A few years ago, I was lucky enough to spend a few days in New Orleans in read more
- Brownie Heaven: Five Superchocolate Treats
  I have brownies on the brain. I hadn’t had or even thought about read more
- Game Day Ritual: Root Beer Floats
  For my husband, root beer floats and Super Bowl Sunday go together. When he was read more
- Pregnancy Cravings: Please Pass the Ice Cream
  I’m about 5.5 months pregnant, and I’ve been craving/eating dairy read more
- Granola: A Sweet Treat All Day Long
  And now, a pitch for why granola should be your new go-to midmorning or afternoon read more