Servings:
6
Total Time:
10 mins
Ingredients
-
1/2 poundSmithfield bacon, cooked crisp and crumbledsee savings
-
8 ouncescream cheesesee savings
-
1 10-ounce candiced tomatoes with green chilies, drainedsee savings
-
2limes, juicedsee savings
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1/2chipotle pepper in adobo sauce, choppedsee savings
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1 bunchcilantro, roughly choppedsee savings
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Salt and pepper to tastesee savings
Directions
1.
Place all ingredients, except Smithfield bacon, in the bowl of a food processor and pulse a few times to combine. Do not process until completely smooth, keep slightly chunky. Pour mixture into a mixing bowl and fold in all but a tablespoon of bacon.
2.
Pour dip into a serving bowl and top with remaining tablespoon bacon. Serve with tortilla chips, crackers, or vegetables.
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