Servings:
12 servings
Prep Time:
15 mins
Total Time:
55 mins
Ingredients
-
3(16-ounce) packages frozen blackberries, thawedsee savings
-
1 cupsugarsee savings
-
1/4 cupall-purpose floursee savings
-
1(24-ounce) package frozen buttermilk tea biscuits, such as Mary B'ssee savings
-
1 tablespoonbutter, meltedsee savings
-
1 tablespoonsugarsee savings
-
1/4 teaspooncinnamonsee savings
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Directions
1.
Preheat oven to 350 degrees F.
2.
In a large mixing bowl, combine blackberries, sugar, and flour. Spoon into a 13-x-9-x-2-inch baking dish.
3.
Arrange biscuits on top of fruit layer, pressing down gently. Brush biscuits with melted butter. Combine sugar and cinnamon. Sprinkle evenly over biscuits.
4.
Bake for 40 minutes.
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