Black Walnut Bread for 16
Black walnuts are native to America and are particularly tasty in baked goods. This tender bread, abundant with nutty nuggets, showcases them perfectly.
Prep Time:
15 mins
Total Time:
15 mins
Servings:
Makes 16 servings.
Ingredients
-
2/3 cup milk
-
1 egg
-
3 tablespoons water
-
2 tablespoons walnut oil or cooking oil
-
3 cups bread flour
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2 tablespoons sugar
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3/4 teaspoon salt
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1 teaspoon active dry yeast or bread machine yeast
-
2/3 cup chopped black walnuts or English walnuts
Directions
1.
Add the ingredients to the bread machine according to the manufacturer's directions. Select the basic white bread cycle. Makes 16 servings.
Note
The bread machine pan must have a capacity of 10 cups or more.
Nutrition information
Calories 156, Total Fat 6 g, Saturated Fat 1 g, Cholesterol 14 mg, Sodium 110 mg, Carbohydrate 21 g, Fiber 1 g, Protein 5 g.
Percent Daily Values are based on a 2,000 calorie diet
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