savings in
 
Ingredients
  • 1 1/2 tablespoons
    oil
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  • 2 cups
    chopped onion
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  • 3 pounds
    lean ground beef
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  • 2 cups
    barbecue sauce or ketchup
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  • 1 cup
    FRENCH'S® Classic Yellow® Mustard
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  • 1/2 cup
    FRENCH'S® Classic Worcestershire Sauce
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  • 2 packages
    (15 oz. each) hamburger slider rolls (about 24 rolls)
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Directions
1.
HEAT oil in large pot. Saute onion 3 min. until tender.
2.
ADD beef to pot. Cook until browned, stirring to separate meat. Drain well.
3.
STIR in barbecue sauce, mustard and Worcestershire. Simmer about 5 min. until flavors are blended. Spoon on slider rolls.

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