Basil Martini

Basil-infused vodka gives this classic cocktail a savory twist.



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Ingredients
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    Ice
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    dash of vermouth
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    2   
    jiggers basil-infused vodka (3 ounces)

Directions
1.
Fill a cocktail shaker with ice, add vermouth, shake and strain. Add vodka. Shake vigorously; strain and pour mixture into a martini glass. Makes 1 serving.
Nutrition information
Per Serving: cal. (kcal) 193, sodium (mg) 1, Percent Daily Values are based on a 2,000 calorie diet
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