Banana Split Cake
Recipe from Betty Crocker

Love banana bread? Try banana cake! Chocolate chips and chocolate frosting make it extra special.


Banana Split Cake


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Prep Time: 15 mins
Total Time: 1 hr 5 mins
Servings: 16 servings
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Ingredients
 
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  • 1   box   Betty Crocker® SuperMoist® white cake mixOn Sale
  •     Water, vegetable oil and whole eggs called for on cake mix boxOn Sale
  • 1   cup   mashed bananas (2 medium)On Sale
  • 3/4   cup   miniature semisweet chocolate chipsOn Sale
  • 1   container (1 lb)   Betty Crocker® Rich & Creamy chocolate frostingOn Sale
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Directions
1.
Heat oven to 350 degrees F (325 degrees F for dark or nonstick pan). Grease bottom only of 13x9-inch pan with shortening or cooking spray. In large bowl, beat cake mix, water, oil, eggs and mashed bananas on low speed 30 seconds; beat on medium speed 2 minutes, scraping bowl occasionally. Stir in chocolate chips. Pour into pan.
2.
Bake 30 to 35 minutes or until toothpick inserted in center comes out clean. Cool 15 minutes.
3.
In small microwavable bowl, microwave frosting uncovered on High 20 seconds; stir and add an additional 5 to 10 seconds, if necessary. Stir thoroughly or until very soft and smooth; spread evenly over cake. If desired, serve with banana slices, whipped topping, Betty Crocker® rainbow mix decorating decors and a cherry. Store loosely covered.

Tip:
High Altitude (3500-6500 ft): Heat oven to 375 degrees F (350 degrees F for dark or nonstick pan). Bake 35 to 40 minutes.
Nutrition information
Calories 360 (Calories from Fat 150); Total Fat 17g (Saturated Fat 5g, Trans Fat 3g); Cholesterol 40mg; Sodium 320mg; Total Carbohydrate 48g (Dietary Fiber 0g, Sugars 33g); Protein 3g. Daily Values: Vitamin A 0%; Vitamin C 0%; Calcium 4%; Iron 8%. Exchanges: 1 Starch; 2 Other Carbohydrate; 0 Vegetable; 0 Medium-Fat Meat. Carbohydrate Choices: 3. Percent Daily Values are based on a 2,000 calorie diet
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how-tos
How to Make Banana Bread
Got overripe bananas? Before you toss those brown-spotted specimens in the trash or compost bin, you might want to dig out your loaf pans. If you're not sure how to make banana bread, you might not know that the ripest bananas--even those that have already turned brown--are the sweetest. That makes them hidden gems when it comes to baking. Many a banana bread aficionado has purposefully resisted eating perfectly good bananas for the purpose of saving them for this moist, delicious treat.

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Uncle Bobs Banana Split Icebox Cake
Uncle Bobs Banana Split Icebox Cake

Here's a family friendly dessert that's perfect for summer potlucks, picnics and family reunions. You can't have too many desserts at those kinds of get-togethers, and this sweet and fruity dessert always scores well with young and old.

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