Balsamic BBQ Sauce
Recipe from Campbell's

Just 6 ingredients come together quickly to make this flavorful BBQ sauce that's so much better than bottled. Plus it's versatile...it can be used as a basting sauce or a dipping sauce.


Balsamic BBQ Sauce

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Servings: 2
Prep Time: 5 mins
Total Time: 45 mins
Related Categories: Barbecue Sauce, Sauces
 
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Ingredients
  • 1  can
    (10 3/4 ounces) Campbell's® Condensed Tomato Soup
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  • 1/3  cup
    balsamic vinegar
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  • 1/3  cup
    molasses
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  • 1/4  cup
    orange juice
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  • 2  cloves
    garlic, minced
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  • 1/2  tsp.
    dried thyme leaves, crushed
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Directions
1.
Heat the soup, vinegar, molasses, orange juice, garlic and thyme in a 2-quart saucepan over medium-high heat to a boil, stirring occasionally. Reduce the heat to medium-low. Cook for 5 minutes or until the soup mixture is thickened.
2.
Remove the saucepan from the heat. Let the soup mixture cool to room temperature. Cover and refrigerate for up to 1 week. Use as a basting sauce for ribs or chicken during grilling, or a dipping sauce for chicken tenders or breaded vegetables.
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