1 8 ounce PHILADELPHIA Cream Cheese, softened
8 slices OSCAR MAYER Bacon, cooked, crumbled
1/3 cup KRAFT Grated Parmesan Cheese
1/4 cup finely chopped onions
2 tablespoons chopped fresh parsley
1 tablespoon milk
2 8 ounce cans refrigerated crescent dinner rolls
HEAT oven to 375 degrees F.
MIX all ingredients except crescent dough.
BAKE 12 to 15 minutes or until golden brown. Serve warm.
Enjoy eating appetizers at a social occasion, but be mindful of portion size so you don't overdo it on calories.
Prepare using PHILADELPHIA Neufchatel Cheese.
Sprinkle lightly with poppy seed before baking.
Per Serving: cal. (kcal) 190, Fat, total (g) 13, chol. (mg) 25, sat. fat (g) 6, carb. (g) 12, Trans fatty acid (g) 2, sugar (g) 3, pro. (g) 5, vit. A (IU) 194, sodium (mg) 400, calcium (mg) 40, iron (mg) 1, Percent Daily Values are based on a 2,000 calorie diet