Avocado Salsa
Recipe from Family Circle

This summertime salsa contains ripe avocados, tomatoes, lemon juice, onions, and jalapeno peppers.


Avocado Salsa

by 3  people


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Servings: 3 cups
Prep Time: 10 mins
Total Time: 10 mins

 
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Ingredients
  • ripe avocados, peeled, pits removed
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  • 1 medium
    tomato, seeds squeezed out, diced
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  • 1/4 cup
    diced red onion
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  • 1 small
    jalapeno, seeds removed, diced
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  • 2 tablespoons
    lemon juice
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  • 1 tablespoon
    olive oil
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  • 1/2 teaspoon
    garlic salt
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Directions
1.
In a medium-size bowl, gently mix the avocados, tomato, red onion, jalapeno, lemon juice, olive oil and garlic salt. Serve as a topping for grilled burgers or hot dogs. Can be refrigerated a few hours with plastic wrap placed directly on surface of salsa.

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