Avocado Dip
Recipe from Parents

Avocados and Parmesan cheese make a fun snack dip for kids or a party appetizer for mom and dad. Serve with fresh vegetables or chips.



by 4  people


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Ingredients
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    2   
    ripe avocados
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    1/4  cup 
    Parmesan cheese
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    3   tablespoons 
    lime juice
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    1/2  teaspoon 
    sugar
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    Sliced raw vegetables

Directions
1.
Peel and pit avocados. Place in a bowl with Parmesan cheese, lime juice, and sugar and mash with a fork or a potato masher until smooth. Serve with vegetables.
Nutrition information
Per Serving: cal. (kcal) 31, Fat, total (g) 3, carb. (g) 1, pro. (g) 1, calcium (mg) 141, Percent Daily Values are based on a 2,000 calorie diet
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